ANTIVIRADOL

COMPOSITION:

Each 1 L Contains:

• Garlic Extract
• Oregano Extract
• Cinnamon Extract
• Ginger Extract
• Turmeric Extract
• Iodine
• Orthophosphoric Acid
• Malic Acid
• Formic Acid
• Acetic Acid
• Lactic Acid
• Citric Acid
• Zinc Sulfate
• Vitamin C
• Excipients

INDICATIONS:

1. Antioxidant, Antibacterial, and Antiviral.
2. Stimulates the immune system.
3. Promotes resistance and speeds up convalescence from diseases or stress.
4. Increases the appetite and feed intake.
5. Improves endogenous digestive enzyme secretion.
6. Helps digestion to stabilize and balance intestinal flora.
7. Increases useful bacteria population and digestive rate and prevents diarrhea caused by E.coli, salmonella, and other intestinal diseases.
8. Achieve better absorption of the feed.
9. Promotes growth and productivity, reduces the smuggling rate of fodder, and increases feed conversion ratio.

ADMINISTRATION: For oral administration.

DOSAGE:

• Poultry: 2-3 ml / 1 Liter of drinking water daily for 3-5 days.
• Cows: 15 ml / 25 ml of drinking water per animal/daily for 3 days.
• Sheep – Calves – Young Camels: 8 ml / 15 ml of drinking water per animal/daily for 3 days.
• Lambs: 5 ml / 10 ml of drinking water per animal/daily for 3 days.

WITHDRAWAL PERIOD: None.

STORAGE: Store in airtight containers, at a moderate temperature (15-25 °C) and protect from direct sunlight.

PACKING: It is packed in a 1 L Plastic bottle.